Wake up and smell the coffee with this collection of breakfast recipes from the folks at Stonewall Kitchen. Those onthe go can grab a Coffee Cake Buttermilk Muffin and head right out the door. For a delicious lazy Sunday afternoonbrunch with friends, serve up a Stonewall Bloody for each guest, followed by Open-Face Breakfast Sandwiches with Pequilla Peppers, and Brown Sugar-Glazed Bacon. With helpful hints for poaching eggs, setting up a yogurt bar, and flipping perfect pancakes, this is a must-have for breakfast lovers everywhere!
Rise and shine with *Stonewall Kitchen Breakfast*, a hardcover celebration of the most important meal of the day from the culinary experts at Stonewall Kitchen! This beautifully illustrated cookbook, published by Chronicle Books in 2009, isn't just a collection of recipes; it's an invitation to transform your mornings, whether you're rushing out the door or savoring a leisurely brunch. Authored by Jonathan King, Jim Stott, and Kathy Gunst, this book goes beyond the basic bacon and eggs, offering a diverse array of breakfast and brunch delights to suit every taste and occasion. Forget those mundane mornings! *Stonewall Kitchen Breakfast* empowers you to create memorable experiences. Imagine grabbing a Coffee Cake Buttermilk Muffin for a quick and satisfying start to your hectic day, or picture yourself hosting a stunning Sunday brunch with friends, complete with homemade Stonewall Bloody Marys, tantalizing Open-Face Breakfast Sandwiches featuring the vibrant kick of Pequilla Peppers, and the irresistible sweetness of Brown Sugar-Glazed Bacon. This isn't just about delicious recipes; it's about mastering the art of breakfast. Jonathan King, Jim Stott, and Kathy Gunst share their expertise through helpful tips and techniques, guiding you through the process of poaching eggs to perfection, setting up a tempting yogurt bar that caters to everyone's preferences, and flipping flawless pancakes that will impress even the most discerning palates. Whether you're a seasoned cook or a breakfast novice, this book provides the knowledge and inspiration you need to elevate your breakfast game. With 144 pages packed with vibrant photography and easy-to-follow instructions, *Stonewall Kitchen Breakfast* is more than just a cookbook; it's a kitchen companion. The book is categorized as both "BREAKFASTS" and "COOKING, AMERICAN," reflecting its focus on both the meal itself and the American culinary tradition. The dewey decimal 641.5/2 further classifies the book within the broader category of cooking and food preparation. Stonewall Kitchen is renowned for its commitment to quality ingredients and innovative flavor combinations, and this cookbook showcases that dedication. King, Stott, and Gunst have curated a collection of recipes that are both comforting and exciting, familiar yet uniquely Stonewall Kitchen. Expect to find creative takes on classic breakfast dishes, as well as innovative recipes that will introduce you to new flavors and ingredients. Beyond the dishes mentioned in the summary, expect to find recipes for jams, jellies, and other breakfast condiments that have made the Stonewall Kitchen brand so popular. If you're looking to break free from the breakfast rut and discover a world of culinary possibilities, *Stonewall Kitchen Breakfast* is the perfect place to start. It's a must-have addition to any breakfast lover's cookbook collection and a delightful gift for anyone who appreciates a good meal. Bring the warmth and deliciousness of Stonewall Kitchen into your home and transform your mornings into something truly special!