Bad Manners: Party Grub: For Social Motherf*ckers: A Vegan Cookbook

Get ready to throw down in the kitchen and impress your friends with Bad Manners: Party Grub: For Social Motherf*ckers: A Vegan Cookbook! This isn't your grandma's polite recipe book. From the hilariously irreverent minds of Michelle Davis and Matt Holloway, the duo behind the New York Times Bestseller "Bad Manners: The Official Cookbook" (formerly known as Thug Kitchen), comes a collection of over 100 plant-based recipes designed to make you the star of any social gathering, without sacrificing your health (or your sense of humor). Tired of navigating the minefield of potlucks and parties filled with questionable ingredients and heavy, calorie-laden dishes? "Bad Manners: Party Grub" answers the age-old question: how do you eat healthy when surrounded by people who couldn't care less about what they're putting in their bodies? The answer, according to Bad Manners, is to create dishes so undeniably delicious and satisfying that even the most ardent carnivores will be begging for seconds. This cookbook is your secret weapon, providing you with the arsenal of recipes needed to conquer any party, BBQ, or casual get-together with flavorful, plant-powered goodness. Forget bland and boring vegan fare! Davis and Holloway inject their signature no-nonsense attitude and bold language into every recipe, making the cooking process as entertaining as the dishes themselves. Clear, easy-to-follow instructions ensure that even kitchen novices can whip up impressive spreads. You will be able to master appetizers like Deviled Chickpea Bites, perfect for kicking off any party with a protein-packed punch. For the main event, prepare to blow minds with dishes like Mexican Lasagna, a layered masterpiece of flavor and texture that will leave everyone craving more. "Bad Manners: Party Grub" understands that a party isn't complete without drinks. This book is here to save the day with cocktail recipes designed to complement the delicious food and keep the good times flowing. All recipes are created with a focus on using fresh, whole ingredients, helping you fuel your body with goodness while still enjoying the social scene. This cookbook empowers you to bring not only delicious, healthy food, but also brings a sense of fun and rebellion to the table. It's a celebration of plant-based eating that doesn't compromise on flavor or attitude. Whether you're a seasoned vegan or just looking to incorporate more plant-based meals into your diet, "Bad Manners: Party Grub" offers a wealth of inspiration and practical guidance. Get ready to impress your friends, expand your culinary horizons, and prove that vegan food can be both healthy and downright delicious. Prepare for dishes so good they'll make people say "Damn, that's vegan?!". It's time to bring the flavor without the guilt, and unleash your inner party animal with Bad Manners!