Cooking For Fitness: Eat Smart, Train Better

18,48 $

Fuel Your Fitness with Delicious, Easy Recipes! “Cooking For Fitness: Eat Smart, Train Better” by James Haskell and Omar Meziane is your ultimate guide to unlocking peak performance through nutrition. Forget restrictive diets! This book offers 79 simple, delicious recipes using everyday ingredients to power your workouts and boost recovery. Learn how to eat like an athlete with the guidance of former England Rugby star James Haskell and renowned nutritionist Omar Meziane. Perfect for anyone looking to optimize their health and fitness through smart, satisfying meals. Get your hardcover copy now and start eating your way to a stronger, healthier you! (ISBN: 9780995544642)

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Description

Expert authors share their unique and precious knowledge with anyone who wants to cook and eat to get fitter and healthier. This book features honest, uncomplicated real food using everyday ingredients which will already be in most kitchen cupboards. 79 original recipes packed with delicious, satisfying meals for hungry, active people guide the reader with a diet that fuels their body to train and exercise effectively.

Unlock your peak physical potential with "Cooking For Fitness: Eat Smart, Train Better," a powerhouse collaboration between former England Rugby captain James Haskell and nutritionist Omar Meziane. This isn't just another cookbook; it's your personalized fuel guide, meticulously crafted to optimize your performance, recovery, and overall well-being. Tired of complicated diet plans and restrictive eating? Haskell and Meziane cut through the noise with 79 delicious and practical recipes built around honest, uncomplicated real food using ingredients you likely already have in your pantry. This book champions the power of readily available, wholesome ingredients to create satisfying meals that nourish your body from the inside out. James Haskell, known for his incredible athleticism and dedication to peak performance, brings his firsthand experience as an elite athlete to the table. He understands the critical role nutrition plays in achieving fitness goals, and he partners with Omar Meziane to translate complex nutritional science into easy-to-understand and implementable strategies. Meziane, a renowned nutritionist who has worked with top athletes, provides the scientific backbone, ensuring that every recipe is designed to maximize your body's potential. Inside "Cooking For Fitness," you'll discover more than just recipes; you'll gain a deeper understanding of how food impacts your training, recovery, and overall health. The book emphasizes the importance of macronutrient balance (proteins, carbohydrates, and fats) and provides guidance on how to tailor your diet to your specific activity levels and fitness goals. Learn how to fuel your body for optimal energy, build lean muscle mass, and recover quickly after intense workouts. Expect mouthwatering dishes that are both nutritious and flavorful. Forget bland diet food; "Cooking For Fitness" delivers satisfying meals that you'll actually enjoy eating. Whether you're a seasoned athlete or just starting your fitness journey, this book provides the tools and knowledge you need to take control of your nutrition and achieve your desired results. Published by Haskell Publishing in 2018, this hardcover edition (212 pages, ISBN: 9780995544642) is your comprehensive guide to eating smart and training better. Stop guessing and start fueling your body with the right ingredients. "Cooking For Fitness" is more than a cookbook; it's an investment in your health, performance, and overall well-being.
Additional information
Authors

,

Binding

Condition

ISBN-10

0995544646

ISBN-13

9780995544642

Language

Pages

212

Publisher

Year published

Weight

390

SKU: G-9780995544642-5 Categories: , ,
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