My first cookbook

16,07 $

*My First Cookbook* by Angela Wilkes is a timeless classic that ignites a passion for cooking in young children. This delightful Dorling Kindersley hardcover edition, published in 1989, is more than just a recipe book it’s a comprehensive introduction to the joys of creating delicious food. Inside, vibrant photographs and clear, step-by-step instructions transform complex culinary concepts into easily digestible lessons for budding chefs. Wilkes masterfully simplifies essential cooking techniques, from measuring ingredients to safe food preparation, building confidence and independence in the kitchen. Expect a delightful collection of kid-approved recipes, focusing on simplicity and delicious results. Think fun lunches, tasty dinners and sweet treats. More than just a recipe collection, *My First Cookbook* educates young cooks about ingredients, kitchen safety, and the satisfaction of creating something delicious from scratch. Give the gift of culinary confidence with this engaging and educational cookbook, perfect for sparking a lifelong love of cooking! Recommended for ages 6 and up.

In stock

Description

Introduces the tools, recipes, and techniques necessary for such dishes as speedy pizzas and bread bears.

Discover the joy of cooking with *My First Cookbook* by Angela Wilkes, a delightful introduction to the culinary world designed specifically for young chefs! This hardcover edition, published by Dorling Kindersley in 1989, has captivated generations of children, sparking a lifelong love of food and creation in the kitchen. Forget complex recipes and intimidating techniques! Angela Wilkes presents a collection of easy-to-follow recipes, clearly explained and beautifully illustrated with vibrant photographs. This visual approach makes learning fun and accessible, even for children who are just starting to read. The book breaks down essential cooking skills into manageable steps, empowering kids to confidently create delicious meals and treats. *My First Cookbook* doesn't just offer recipes; it introduces budding cooks to the essential tools of the trade and fundamental cooking techniques. From understanding kitchen safety to mastering basic knife skills (under careful adult supervision, of course!), this book lays a solid foundation for future culinary adventures. Expect simple techniques such as mixing, stirring, chopping and blending! Inside, young readers will find a delectable assortment of recipes perfect for beginners. While the provided description mentions "speedy pizzas and bread bears," expect other kid-friendly favorites. Think simple sandwiches, colorful salads, and maybe even some easy-bake cookies! The emphasis is on fresh, wholesome ingredients and encouraging children to experiment with flavors. Expect to encourage your child's creativity in the kitchen, as they learn how to add their own personal touch to each dish. Angela Wilkes' writing style is warm, encouraging, and perfectly pitched to capture a child's imagination. She avoids complicated jargon and focuses on making cooking an enjoyable and rewarding experience. The book's inviting layout and clear instructions ensure that young cooks feel confident and successful from the very first recipe. This particular edition from Dorling Kindersley is a classic for a reason. The publisher is renowned for its high-quality photography and commitment to educational excellence. *My First Cookbook* is a testament to their dedication, providing a visually appealing and informative resource that will inspire children to get cooking! Looking for a gift that will entertain and educate? *My First Cookbook* is the perfect choice for birthdays, holidays, or any occasion. It's a timeless treasure that will be cherished for years to come, fostering a love of cooking and healthy eating habits. Encourage a child's creativity, build their confidence in the kitchen, and watch them blossom into enthusiastic young chefs! A valuable and enjoyable edition to any budding chef's cookbook library. Suitable for kids aged 6+.
Additional information
Authors

Binding

Condition

ISBN-10

0863183565

ISBN-13

9780863183560

Language

Pages

48

Publisher

Year published

Weight

658

Dewey decimal

641.5/123

SKU: G-9780863183560-4 Categories: ,
Updating…
  • No products in the cart.