The COMPLETE BK MICRO COOKING

Unleash the full potential of your microwave with “The Complete Book of Micro Cooking” by Carol Bowen, a definitive guide to microwave cookery that will transform the way you think about this versatile kitchen appliance. This comprehensive hardcover edition, published by Hamlyn in 1996, offers a wealth of knowledge and innovative recipes to help you create delicious and satisfying meals with speed and ease. Forget reheating leftovers! Carol Bowen, a respected name in culinary writing, empowers you to prepare everything from quick snacks and flavorful side dishes to complete main courses and even delectable desserts, all within the convenience of your microwave. Bowen’s clear and concise instructions, coupled with helpful tips and techniques, ensure success for both novice cooks and experienced chefs looking to expand their microwave repertoire. “The Complete Book of Micro Cooking” goes beyond basic microwave instructions, delving into the science behind microwave cooking and explaining how different foods react to microwave energy. This understanding allows you to adapt recipes and experiment with your own creations, confident in achieving optimal results. Learn about power levels, cooking times, and appropriate cookware to maximize the efficiency and effectiveness of your microwave. Inside this 240-page treasure trove, you’ll discover a diverse range of recipes, carefully curated to showcase the microwave’s versatility. From speedy breakfasts and lunches to elegant dinners and impressive desserts, Bowen provides a solution for every meal and occasion. Expect to find classic microwave favorites alongside innovative new dishes that will surprise and delight your family and friends. This edition, identified by ISBN-13: 9780600323273 and ISBN-10: 0600323277, is a must-have for anyone seeking to master the art of microwave cooking. With a substantial weight of 1120 grams, this well-bound hardcover edition is built to last and withstand frequent use in your kitchen. Whether you’re a busy professional looking for quick and healthy meal options, a student with limited cooking facilities, or simply someone who wants to explore the possibilities of microwave cooking, “The Complete Book of Micro Cooking” is your indispensable guide. Embark on a culinary journey and discover the convenience, speed, and deliciousness that microwave cooking has to offer with Carol Bowen as your trusted companion.