Eat more steak, drink more whiskey, take more naps, lay off all the kale, and throw out your multivitamins and standing desk. In The Good News About What’s Bad For You…The Bad News About What’s Good for You author Jeff Wilser shares all the research that allows you to celebrate all your vices and stop feeling bad about not brushing your teeth after eating that extra slice of cake.
This book has two sides to it: one sharing all the good news, then the flip side contains all the bad news, making this the perfect gift that people will want to share and commiserate over with friends.
Told with wit, charm, and a large dose of humor, the author sprints through a broad range of topics-from coffee to green tea, tequila to Vitamin Water, to apologizing and swearing. Wilser sifts through each study to reveal everything from the merits of procrastination to the downsides of yoga.
In an age where so many people bend over backwards in pursuit of the most healthy and “pure” lifestyle, The Good News/The Bad News reminds readers to stop denying yourself pleasure and brings back to the tried-and-true golden rule of “everything in moderation.”
Dive into a world of delightful contradictions and liberating revelations with Jeff Wilser's "The Good News About What's Bad for You . . . The Bad News About What's Good for You." This isn't your typical health and wellness guide; it's a witty, research-backed exploration of those guilty pleasures we secretly cherish and the supposed "good habits" that might not be so virtuous after all. Forget restrictive diets and joyless routines! Wilser encourages readers to re-evaluate their understanding of health, happiness, and the ever-elusive concept of "balance." Are you tired of feeling guilty about that second glass of wine, that extra scoop of ice cream, or your less-than-perfect gym attendance? Then this book is your permission slip to indulge (within reason, of course!). Wilser fearlessly tackles a wide range of topics, from the surprising benefits of caffeine and dark chocolate to the potential pitfalls of over-exercising and obsessive clean eating. He debunks common health myths, challenges conventional wisdom, and presents compelling evidence that sometimes, the things we think are "bad" for us can actually have surprising upsides. But don't think this is just a celebration of vice! In a clever, two-sided format, Wilser presents both sides of the story. The "Bad News" section shines a light on the potential downsides of seemingly healthy habits, offering a balanced perspective that encourages mindful choices rather than blind adherence to trends. Learn about the hidden risks of over-hydration, the potentially negative effects of certain "superfoods," and the surprising ways that stress-reduction techniques can sometimes backfire. With a blend of meticulous research and laugh-out-loud humor, Jeff Wilser turns the health and wellness world upside down. He doesn't preach or judge; instead, he empowers readers to make informed decisions about their lifestyles based on a deeper understanding of the science behind what makes us tick. Think of this book as a playful rebellion against the tyranny of the "shoulds" and "shouldn'ts" of modern living, a reminder that sometimes, the key to well-being lies in embracing imperfection and finding joy in the simple pleasures of life. This First Edition hardcover is perfect for anyone who enjoys a good dose of skepticism with their self-improvement, who appreciates witty writing, and who is ready to question everything they thought they knew about health and happiness. Give the gift of guilt-free living, and spark conversations with friends as you debate the merits of naps, swearing, and everything in between. "The Good News About What's Bad for You . . . The Bad News About What's Good for You" is a refreshing and entertaining read that will leave you feeling lighter, brighter, and ready to embrace a more balanced and enjoyable life. A perfect addition to any home library, guaranteed to be a conversation starter and a source of endless amusement and insightful reflection. Published by Flatiron Books in 2015, this 384 page deep dive is a must read.