Utter Nutter

13,77 $

Andrew Nutter’s “Utter Nutter” is your passport to quick, delicious, and surprisingly inventive home cooking. This sought-after 1997 first edition hardcover reveals the secrets behind the acclaimed chef’s playful culinary style, transforming everyday ingredients into restaurant-worthy dishes without the fuss. Known for his accessible approach and knack for flavor combinations, Nutter empowers cooks of all levels to create memorable meals, from light lunches to family feasts. Discover signature recipes like his innovative “Futuristic Fish and Chips” and the indulgent “Black and White Minstrel Cheesecake,” all while enjoying Nutter’s witty commentary and passion for making cooking fun. Perfect for anyone seeking inspiration and accessible recipes to elevate their daily cooking routine, “Utter Nutter” is a vibrant and engaging addition to any cookbook collection. Unlock your inner chef and bring a touch of Nutter’s culinary magic to your table!

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Description

In this recipe book, Andrew Nutter has brought together a collection of his own quick and easy recipes which are fast, fun and fairly inexpensive. Based on ingredients which might be found lying around the kitchen, ideas are given to transform an everyday meal into something more appetising. Whether cooking a light lunch, a romantic dinner or a family meal, the book provides a dish for each. Included are “Nutter’s Futuristic Fish and Chips”, “Poached Chicken Breast with Knockout Noodles” and “Black and White Minstrel Cheesecake”.

Discover the culinary secrets of acclaimed chef Andrew Nutter with "Utter Nutter," a vibrant and engaging cookbook packed with quick, easy, and affordable recipes perfect for elevating everyday meals. This first edition hardcover, published by Corgi in 1997, offers a delightful journey into Nutter's playful and inventive cooking style. Andrew Nutter, known for his innovative approach and appearances on popular cooking shows, has crafted a collection that empowers home cooks to transform ordinary ingredients into extraordinary dishes. Tired of the same old routine? "Utter Nutter" provides the inspiration and guidance you need to create memorable meals without spending hours in the kitchen or breaking the bank. This isn't just another cookbook; it's a testament to Nutter's belief that cooking should be fun and accessible. He encourages readers to explore their pantries and use what they have on hand to create exciting new flavors. Whether you're whipping up a light lunch, planning a romantic dinner, or preparing a family feast, you'll find a recipe to suit every occasion. Inside "Utter Nutter," you'll find a treasure trove of culinary delights, including signature dishes like "Nutter's Futuristic Fish and Chips," a creative twist on a classic comfort food. Dive into the "Poached Chicken Breast with Knockout Noodles" for a flavorful and satisfying meal, or indulge in the decadent "Black and White Minstrel Cheesecake" for a show-stopping dessert. Nutter's recipes are not only delicious but also designed to be easy to follow, ensuring success for cooks of all skill levels. Beyond the individual recipes, "Utter Nutter" offers a glimpse into Andrew Nutter's personality and passion for food. His engaging writing style and witty anecdotes make this cookbook a pleasure to read from cover to cover. The book is more than just a collection of recipes, it is a journey with Andrew Nutter, who will show you how to enjoy food and how to make cooking simple and easy. It invites you into Nutter's culinary world, filled with creativity, fun, and a healthy dose of culinary irreverence. If you're looking for a cookbook that will inspire you to get creative in the kitchen and transform your everyday meals into something special, "Utter Nutter" is the perfect choice. This sought-after first edition is a must-have for any food lover or aspiring chef looking to add a touch of Nutter's unique flair to their cooking repertoire. Grab your copy today and get ready to unleash your inner "Nutter" in the kitchen!
Additional information
Authors

Binding

Condition

ISBN-10

0593043073

ISBN-13

9780593043073

Language

Pages

127

Publisher

Year published

Weight

4000

Edition

First Edition

SKU: G-9780593043073-4 Categories: , ,
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